1 Pork tenderloin
cavendars seasoning
4 medium potatoes
3/4 c cheese
garlic salt
peper
green beans
Season tenderloin with cavendars or your favorite seasonning. Pop in a 350 oven for a hour to a hour an a half.
Peel, dice, and boil 4 medium potatoes. Mash with milk, butter, and season with garlic salt and pepper. Stir in cheese.
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