INGREDIENTS
UNITS: US
8 teaspoons dried onion flakes
1 1⁄2 teaspoons dried parsley
1 teaspoon onion powder
1 teaspoon turmeric
1⁄2 teaspoon celery seed
1⁄2 teaspoon salt
1⁄2 teaspoon sugar
1⁄4 teaspoon ground pepper
DIRECTIONS
Mix ingredients well.
Store in an airtight container for up to six months.
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