Tuesday, February 12, 2013

Chili

1-1 1/2 lb.  ground beef or venison
1 28 oz can of Crushed tomatoes
1 sweet onion diced
2 jalapenos diced
2 tbsp chili powder
1 tsp cumin
salt and pepper to taste
1 c. beef broth
12 0z can of beans
1/2 c. frozen corn

Brown ground meat, drain and add everything else.  Let simmer, the longer the better.

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