This is our new favorite slaw.
1 package of pre-shredded slaw (I've been using broccoli slaw but cabbage is good too.)
1 package of Ramen noodles
1/2 cup of chopped pecans
1/2 cup of chopped fruit, raisin or craisins
poppy seed dressing
Break up and toast Ramen noodles in 2 tbsp of butter, until golden brown. Toast pecans in a tbsp of butter. Toss everything in a bowl with just enough dressing to lightly coat. Eat!
Monday, July 6, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment